A light, colourful, and surprisingly satisfying salad made with just three simple ingredients:
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Fresh dragon fruit (sliced or cubed)
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Pan-fried haloumi (golden and crispy)
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A handful of fresh salad greens
That’s it! The sweet juiciness of the dragon fruit pairs beautifully with the salty richness of haloumi, all balanced by crisp greens.
A drizzle of olive oil or a squeeze of lime is optional – but the combo holds its own without much dressing.
Perfect for a quick lunch, a barbecue side, or a summer snack plate.
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