Dragon Fruit Granita 
Cool, refreshing, and bursting with natural color, dragon fruit granita is a simple frozen dessert that’s perfect for hot days. Made with pureed dragon fruit, a touch of lime, and a little sweetness, it’s light, fruity, and incredibly easy to make — no ice cream machine needed! Serve it as a vibrant palate cleanser, a healthy treat, or a show-stopping dessert for your next gathering.

This is a really easy to make dragon fruit recipe and fun for kids. This is also a fantastic vegan desert. 

Ingredients 

Mix 2 cups - 500g dragon fruit pure

1/4 cup agave syrup

Steps:

Dice dragon fruit and blend into a pure

Mix in Agave syrup

Poor into  a shallow metal tin and freeze until firm.

Rake the top off the dragon fruit granita with a fork to serve.