Scurvy Weed – Native Groundcover
Description
Also known as Scurvy Weed, this is a perennial prostrate herb from the Commelinaceae family, native to the moist forests and woodlands of eastern Australia.
It forms a low-growing groundcover and produces beautiful blue flowers during the warmer months.
This plant is excellent for attracting pollinators. We regularly see both native and European bees feeding on the flowers, and recently have also observed pale-faced parrots visiting the blooms.
At Rare Dragon Fruit, we use this plant as a living green mulch and groundcover in the orchard and food forest.
Taste
The leaves are edible, either raw or cooked, and make a great addition to leafy green mixes.
Historically, the leaves were eaten by early European settlers in Australia to help prevent scurvy, as they contain vitamin C.
Care Instructions
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Full sun to part sun
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Plant in free-draining soil
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Very easy to grow and establish
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Great for groundcover, green mulch, or edible gardens
Plant Size
Includes 3 cuttings approximately 10 cm long.
