Ginger - Myoga Zingiber mioga

This is a deciduous herbaceous perennial native to Japan, China, and the southern part of Korea.

It is happiest in rich, moist well-drained soil.

It can be grown in a wide range of climates from Tasmania to Queensland.

Looks great in a pot. 

Only its edible flower buds and flavorful shoots are used in cooking. I like the flowers fresh in salads or poke bowls. They taste similar to pickled ginger but with a fresh crunch. 

Care: 

Moderate Watering with good drainage, too much water will cause rot. 

Part sun and shade (Sun:50-80%)

Likes PH-neutral soil (6.6-7.3pH)

Plant Sizes: 70 mm Super Tube, the foliage will be trimmed for post 

This is a deciduous plant, so in winter, please be aware you will only receive the rhizome.

Shipping 

All items are posted on a Monday Express post, with Australia Post. If Monday is a public holiday they will be sent the Tuesday or the following Monday depending on the destination. We aim to deliver healthy and happy plants :)

Stems will be trimmed in summer for more efficient postage.