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Tahitian Spinach- Tahitian Spinach

Other Names: 
 Tahitian Spinach; Celery Stem Taro, Taro, Cocoyam
Description:
This taro was developed for its yield of edible leaves and stems rather than its roots. 
looks great in a large pot as an edible elep[phants ear, with its large green tropical-looking leaf.

Uses:

NEVER EAT TARO RAW.

The leaves and leaf stems are eaten as cooked, green vegetables; the stems are widely used as a celery substitute in tropical areas. They provide protein, calcium, phosphorus, iron, potassium and vitamins A, B, and C.

Care: 

Thrives in warm, wet conditions is best suited to subtropical and tropical areas

 The roots produce heaps of small bulbils that, if disturbed, can spread rapidly.

Can be frost sensitive

Plant in full sun or partial shade. 

Can be grown from stem cutting

Like rich well-drained soil

Evergreen 

Plant Sizes: 50mm Tube stock 

Shipping 

All items are posted on a Monday Express post, with Australia Post. If Monday is a public holiday they will be sent the Tuesday or the following Monday depending on the destination. We aim to deliver healthy and happy plants :)


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